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    You are in: Home / Recipes / Chicken Alambre Recipe
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    Chicken Alambre

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    gailanng's Note:

    A fajita-like dish from Food and Wine.

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    Ingredients:

    Servings:

    Units: US | Metric

    The Rest

    Directions:

    1. 1
      Heat the oil on a large griddle. Add the bacon and chorizo and cook over high heat, stirring, until browned in spots, 5 minutes.
    2. 2
      Add the chicken and cook, stirring, until cooked through.
    3. 3
      Add the peppers and onion and cook until softened.
    4. 4
      Scatter the cheese on top and stir until it just starts to melt, then serve over tortillas and garnish with toppings.

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    Ratings & Reviews:

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    Nutritional Facts for Chicken Alambre

    Serving Size: 1 (200 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 475.6
     
    Calories from Fat 336
    70%
    Total Fat 37.4 g
    57%
    Saturated Fat 15.1 g
    75%
    Cholesterol 117.5 mg
    39%
    Sodium 929.1 mg
    38%
    Total Carbohydrate 5.3 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.8 g
    11%
    Protein 28.1 g
    56%

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