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    You are in: Home / Recipes / Chicken Aioli Sandwiches Recipe
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    Chicken Aioli Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 25 mins

    24 hrs

    25 mins

    Ashbow's Note:

    An aioli is a French mayonnaise made of garlic and olive oil. A yummy sandwich! The chicken needs to be marinated overnight; the prep time. Please rate and review. :) Courtesy Wolfgang Puck.

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    Ingredients:

    Serves: 4

    Yield:

    sandwic ...

    Units: US | Metric

    SANDWICH

    AIOLI

    Directions:

    1. 1
      Aioli:.
    2. 2
      In a food processor or blender, combine the garlic, basil, egg yolks, salt, pepper, and Dijon mustard and process to combine. With the machine running, add the oil in a slow, steady stream until it is all added and the mixture is emulsified. Add the lemon juice and check the seasoning.
    3. 3
      Sandwich:.
    4. 4
      Combine the ginger, garlic, green onions, chile flakes, and peanut oil. Add the chicken and toss to coat. Marinate overnight in the refrigerator.
    5. 5
      Preheat the oven to 350 degrees F.
    6. 6
      Remove the chicken from the marinade and place in a small roasting pan or on a baking sheet. Roast the chicken for 15 to 20 minutes, or until cooked through. Cut the chicken crosswise into very thin slices.
    7. 7
      Raise the oven temperature to 450 degrees F.
    8. 8
      Slice the rolls horizontally and place on a baking sheet with the top half cut-side down and the bottom half with cut-side up. Place 1 slice of provolone on the bottom half of each roll. Cook until the cheese is melted and the rolls are lightly toasted, about 3 minutes.
    9. 9
      Place 1/4 of the chicken on top of the melted cheese. Top with romaine lettuce, tomato, and red onions. Spread some of the aioli on the top half of the roll and place the roll on top of the sandwich.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Aioli Sandwiches

    Serving Size: 1 (398 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1558.4
     
    Calories from Fat 1407
    90%
    Total Fat 156.4 g
    240%
    Saturated Fat 19.9 g
    99%
    Cholesterol 186.3 mg
    62%
    Sodium 374.9 mg
    15%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.4 g
    13%
    Protein 33.5 g
    67%

    The following items or measurements are not included:

    focaccia rolls

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