Chicken Adobo

READY IN: 55mins
Recipe by janthologies

spanish/filipino dish that consists of chicken and potatoes cooked in a garlicky soy and vinegar sauce.

Ingredients Nutrition

Directions

  1. drizzle oil onto pan and turn heat to medium.
  2. saute garlic and onions until onions become transparent.
  3. cook chicken in oil until both sides are slightly browned.
  4. turn heat down, add soy/vinegar mixture, cover and simmer. uncover and mix after 6-8 minutes.
  5. add potatoes, black pepper, stir.
  6. turn heat off when potatoes have softened.
  7. dissolve/mix in corn starch, sugar and black pepper.
  8. add bay leaves.
  9. * Eat over cooked white rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a