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    You are in: Home / Recipes / Chicken Adobo Recipe
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    Chicken Adobo

    Average Rating:

    1 Total Reviews

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    • on April 07, 2009

      This had a very nice flavor - tangy, sweet and sour. It was very enjoyable. We liked the sauce so much that we ended up drizzling a little over the bok choy I had prepared to serve with this. Delicious! I skipped the oil and just added everything into the chicken and sauce pan and it worked out nicely. Thanks for sharing! Made for PAC Spring 09

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    Nutritional Facts for Chicken Adobo

    Serving Size: 1 (483 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 588.9
     
    Calories from Fat 286
    48%
    Total Fat 31.8 g
    49%
    Saturated Fat 8.6 g
    43%
    Cholesterol 140.6 mg
    46%
    Sodium 1937.1 mg
    80%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.7 g
    10%
    Protein 41.6 g
    83%

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