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    You are in: Home / Recipes / Chicken Acapulco Recipe
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    Chicken Acapulco

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    40 mins

    35 mins

    ratherbeswimmin''s Note:

    Southern Living. My kids like this.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 medium onion, chopped
    • 1 tablespoon butter or 1 tablespoon margarine
    • 3 cups chopped cooked chicken (I use roasted chicken well seasoned with salt and pepper)
    • 1 (10 1/2 ounce) can cream of chicken soup
    • 1 (8 ounce) carton sour cream
    • 1 (4 1/2 ounce) jar sliced mushrooms, drained
    • 1 (4 ounce) can chopped green chilies, drained
    • 1/2 teaspoon oregano
    • 1/4 teaspoon salt
    • 1/8 teaspoon pepper (I use 1/4 t.)
    • 10 (7 inch) flour tortillas

    Topping

    Directions:

    1. 1
      In a large saucepan, cook onion in butter until tender.
    2. 2
      Stir in chicken, soup, sour cream, mushrooms, green chiles, oregano, salt, and pepper.
    3. 3
      Spoon approx 1/2 cup chicken mixture in center of each tortilla; roll up and place seam side down in a lightly greased 13x9x2 inch baking dish.
    4. 4
      Combine topping ingredients.
    5. 5
      Spoon over tortillas.
    6. 6
      Bake, uncovered at 350°F for 35 minutes.

    Ratings & Reviews:

    • on May 30, 2002

      55

      This was soooooo good. Rich, creamy, and delicious. Definitely a keeper at this house. Thanks NurseDi for an incredible recipe. Will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2005

      55

      This is an excellent recipe enjoyed by everyone. Nurse Di, you sure have some great recipes!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2004

      45

      With the name Chicken Alcapulco, you'd think the dish would be spicey. It's rich, creamy and far from spicey. DH really liked it but agreed with me that it needs more spice to go with the wonderful flavor of the green chilies. Next time I'll try some ground jalapenos or cayenne pepper. Thanks NurseDi -I'm a follower of your recipes!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Chicken Acapulco

    Serving Size: 1 (384 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 659.3
     
    Calories from Fat 300
    45%
    Total Fat 33.3 g
    51%
    Saturated Fat 14.6 g
    73%
    Cholesterol 107.9 mg
    35%
    Sodium 1540.8 mg
    64%
    Total Carbohydrate 55.3 g
    18%
    Dietary Fiber 3.3 g
    13%
    Sugars 5.7 g
    23%
    Protein 33.8 g
    67%

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