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    You are in: Home / Recipes / Chicken a La King-Canning Recipe
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    Chicken a La King-Canning

    Average Rating:

    1 Total Reviews

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    • on March 19, 2013

      I have been actively canning for 47 years, often making Chicken a La King. The only difference in my method versus yours is that I put mushrooms in the initial recipe. After I open the quart jar I will then add a little wine and cream if serving to adults. Children seem to be just as happy with it right from the jar without adding wine and cream.

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    Nutritional Facts for Chicken a La King-Canning

    Serving Size: 1 (3644 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1461.4
     
    Calories from Fat 989
    67%
    Total Fat 109.9 g
    169%
    Saturated Fat 34.9 g
    174%
    Cholesterol 367.2 mg
    122%
    Sodium 2600.9 mg
    108%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 2.2 g
    8%
    Sugars 4.3 g
    17%
    Protein 92.0 g
    184%

    The following items or measurements are not included:

    whole allspice

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