READY IN: 50mins
Recipe by Jane Gib

Toast chicken in a convection oven.

Top Review by cckbrwn

i like to way of your cooking thanks for the delicious dish

Ingredients Nutrition


  1. Wash chicken and remove giblets.
  2. Dry moisture off chicken. Rub inside well with salt and pepper. Add veg to cavity. Sprinkle with soy and salt. Tie legs together and brush skin with butter and honey.
  3. Place in pot on rack and roast for 35-40 180c/350f.
  4. You can also cook potatoes at the same time.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a