Chick-O-Rice

READY IN: 12mins
Recipe by School cooker

This is a really flavorful way to have just rice which I do often. It's quick and easy.

Top Review by RSL

Very good, quick & easy. I used my rice cooker which made this even simpler. It was a bit salty for our tastes but it had good flavor. Made for PAC Spring '12.

Directions

  1. Melt bouillon cubes in the hot water (I put it in the microwave).
  2. Mix rice and water in a rice cooker or a 3-quart pan with a lid. Cover and simmer until the rice is soft.
  3. Add a little butter and enjoy.

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