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1/2 Photos of Chicago-Style Steak With Bleu Cheese Butter
My hubby LOVES bleu cheese, so as soon as I saw this in a little booklet about the Midwest, I knew he'd enjoy steak prepared like this! The original recipe called for 1/2 C. A1 Steak sauce for marinating, but since I didn't have any, I made up my own marinade. I offer here the excellent results.
Units: US | Metric
Serving Size: 1 (626 g)
Servings Per Recipe: 4