2 Reviews

Loved this! baked 400 degrees for 25 minutes and added pepperoni and since my spaghetti sauce had great flavor found no reason to add seasonings. thanks and cant wait to make again!!

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jellyko September 14, 2006

Very tasty pizza!! I especially liked the sauce. I did add some pepperoni along with the sausage (I used ground Hot Italian sausage. I also added a little extra cheese on top. I baked it in a round pizza pan. It came out like a deep dish pizza. Very filling. I believe you forgot to include the temperature - so I chose 450 degrees- and mine was done within 20 minutes. Next time I will use a lower temperature setting. I chose this recipe for the game, "Chef of the Day." Thanks for a good one.

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Trisha W October 23, 2004
Chicago Pan Pizza