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    You are in: Home / Recipes / Chicago Dog Salad Recipe
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    Chicago Dog Salad

    Chicago Dog Salad. Photo by Caroline Cooks

    1/2 Photos of Chicago Dog Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    SusieQusie's Note:

    Chicago-style dogs are my favorites but not something you regularly find on street corners in Texas. ;-) This salad reverses the order and piles veggies up high underneath the dogs. Recipe adapted from Food Network and Rachael Ray

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    Units: US | Metric


    1. 1
      In the bottom of a large bowl, combine mustard, vinegar, sugar, and about 3 tablespoons of vegetable oil.
    2. 2
      Add the onions, cabbage, romaine, tomatoes, and pickles and toss the salad.
    3. 3
      Season with celery salt and pepper to taste and set aside.
    4. 4
      Heat a large nonstick skillet over medium-high heat.
    5. 5
      Add in remaining 1 tablespoon vegetable oil then arrange the sliced dogs in a single layer. Sear them a couple of minutes on each side. Remove to paper towels to drain.
    6. 6
      Mound up the salad on plates, top with seared dogs, and serve.

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    Ratings & Reviews:

    • on December 16, 2008


      Wow what a fun salad. My teens were dubious, but every bit disappeared by the end of dinner. Next time I will probably add more celery salt, it really adds the Chicago touch. Thanks!

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    • on November 02, 2008


      I was going to post this :) This is a great salad!! DH and I love hot dogs and the flavors in this salad are GREAT!

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    • on August 20, 2008


      My adopted sister (from Chicago) asked "where's the neon green relish?" Did not expect the wonderful flavors! Only made as kind of a joke for sister, but will definetly make this again! Thnx for posting, Susie!

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    Read All Reviews (5)


    Nutritional Facts for Chicago Dog Salad

    Serving Size: 1 (478 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 491.8
    Calories from Fat 370
    Total Fat 41.1 g
    Saturated Fat 12.4 g
    Cholesterol 47.7 mg
    Sodium 2400.1 mg
    Total Carbohydrate 19.1 g
    Dietary Fiber 6.0 g
    Sugars 12.5 g
    Protein 13.7 g

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