5 Reviews

This recipe was super easy & the ribs turned out tender & tasty. Adding this one to our regular rotation at home!

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karena13 December 07, 2012

This dish is superb!

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drmonlyn April 15, 2012

This also got rave reviews with my family, including the in-laws.

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chefwannabe #3 April 23, 2009

Fabulous!!! I doubled the recipe and had my parents over. Served it with mashed Yukon Gold potatoes and a warm crusty bread. My kids devoured this meal, my dad took most of the leftovers home with him and my poor husband wants me to make it again already. Really good recipe. Definately a keeper!!

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dbvoice February 27, 2009
Chianti Braised Short Ribs Crock Pot