Chia Pudding With Berries
photo by jimf57
- Ready In:
- 4hrs 35mins
- Ingredients:
- 7
- Yields:
-
1 Serving
- Serves:
- 1
ingredients
- 3 tablespoons chia seeds
- 1⁄8 teaspoon ground ginger
- 1⁄8 teaspoon sea salt (Celtic Sea Salt)
- 3⁄4 cup almond milk
- 1⁄2 teaspoon vanilla extract
- 1 teaspoon stevia (or Monk Fruit)
- 20 g berries (Blueberries, Raspberries, etc.)
directions
- In a 2 cup container, mix all ingredients.
- Cover, then refrigerate.
- After 30 - 45 minutes, gently stir to mix well and break up any clumping seeds.
- Cover and refrigerate.
- Pudding will be ready after an additional 4 hours.
- Top with a few berries and searve.
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RECIPE SUBMITTED BY
jimf57
Springfield, Illinois