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    You are in: Home / Recipes / Chewy Oatmeal Peanut Butter Bars Recipe
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    Chewy Oatmeal Peanut Butter Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Barb Gertz's Note:

    These bars tastes a lot like Oh Henry candy bars. A great holiday cookie, makes enough for a big crowd.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°; grease 15 1/2" by 10 1/2" jelly-roll pan.
    2. 2
      In microwave-safe large bowl heat butter in microwave oven on High until butter melts, stirring once.
    3. 3
      Stir in oats, sugar, and corn syrup until well combined.
    4. 4
      With fingers, press oat mixture evenly into prepared pan.
    5. 5
      Bake 20 to 23 minutes or until edges are set and center is slightly jiggly; cool completely on wire rack.
    6. 6
      In a 1-quart sauce pan , heat chocolate chips and peanut butter over low heat until chocolate is melts and mixture is smooth, stirring frequently.
    7. 7
      Spread chocolate mixture evenly over oat crust.
    8. 8
      Cover loosely with plastic wrap and refrigerate 1 hour or until chocolate is firm.
    9. 9
      Cut lengthwise into 4 strips, then cut each strip crosswise into 10 bars--40 bars.
    10. 10
      If bars are difficult to remove from pan; place pan on a very hot damp towel for a few minutes to warm slightly.
    11. 11
      Store bars in covered container, with wax paper between layers, in refrigerator up to 1 month or in freezer up to 3 months.

    Ratings & Reviews:

    • on December 23, 2005


      This was very easy to make, but it was difficult to remove from the pan. I made them for a family get together and they went quickly. I used semi-sweet chocolate chips, but next time I will use milk chocolate. Overall they were very yummy, good recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chewy Oatmeal Peanut Butter Bars

    Serving Size: 1 (1303 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 153.1
    Calories from Fat 79
    Total Fat 8.8 g
    Saturated Fat 4.2 g
    Cholesterol 12.2 mg
    Sodium 60.4 mg
    Total Carbohydrate 17.6 g
    Dietary Fiber 1.3 g
    Sugars 9.2 g
    Protein 2.7 g

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