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    You are in: Home / Recipes / Chewy Oatmeal Chocolate Chip Cookies Recipe
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    Chewy Oatmeal Chocolate Chip Cookies

    Chewy Oatmeal Chocolate Chip Cookies. Photo by Pam-I-Am

    1/1 Photo of Chewy Oatmeal Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Kittencalskitchen's Note:

    These are a little different flavor from you regular oatmeal cookie as they have butterscotch pudding mix added to the batter, these cookies tend to stick to the pan so grease your pan generously, make certain that you have a large enough bowl there is a lot of batter to this recipe ------ not sure why so many members are having problems with this recipe, these cookies are wonderful!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350 degrees F.
    2. 2
      Generously grease a cookie/baking sheet.
    3. 3
      In a large bowl, using an electric mixer, beat butter and both sugars for 2 minutes.
    4. 4
      Beat in eggs and vanilla until light and creamy them beat in pudding mix until combined.
    5. 5
      In another bowl combine the flour, baking soda, baking powder, salt and cinnamon.
    6. 6
      Add the flour mixture to the creamed mixture and mix until combined.
    7. 7
      Mix in the oats until combined, then mix in the chocolate chips.
    8. 8
      Drop by heaping teaspoonfuls on to prepared cookie sheet leaving 2-inches apart.
    9. 9
      Bake for 8-10 minutes, or until golden around the edges.
    10. 10
      Let baking sheets cool between baking cookies.

    Ratings & Reviews:

    • on August 19, 2010

      45

      I didn't have any problems that other people had, and while they weren't the greatest cookies ever, they are still quite good. I also did use quick oats, so that may be why they weren't fabulous.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2008

      15

      These were not good at all. The cookies fell apart and the dough was runny and not at all like cc cookies are supposed to be. Won't make again. Sorry Kitten, but this one was a bomb!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2008

      55

      Delcious cookies. Very soft and chewey. My dough was a little loose so I took Pam-I- Am's advice and let it sit for about 10 minutes. They turned out great! . I will make these often. Next time I will add cranberries and maybe white chocolate chips.Thanks Kitten for another winner.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Chewy Oatmeal Chocolate Chip Cookies

    Serving Size: 1 (40 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 149.9
     
    Calories from Fat 50
    33%
    Total Fat 5.6 g
    8%
    Saturated Fat 3.1 g
    15%
    Cholesterol 22.7 mg
    7%
    Sodium 137.3 mg
    5%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 10.3 g
    41%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    butterscotch pudding mix

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