Chewy Oatmeal Brownies

READY IN: 35mins
Recipe by princess buttercup

I promised my daughter I could make yummy brownies WITHOUT a box mix! When I went looking for a recipe, I wanted "something" nutritionally "good" in the recipe. This is what we came up with. Its a chewy, chocolatey brownie you can dress up with nuts, chips, marshmallows or m&m's.

Top Review by Hilary C.

The batter was really good and the brownies themselves were decent. They were a bit cake-ee for my taste. I might try pulsing the oats in the food processor next time. The taste was good though. I used a combination of sugars (coconut sugar, white sugar, and honey) and used coconut oil instead of butter. My add ins were walnuts and mini chocolate chips. I also took others' suggestions and only baked them for 25 mins and they were not dry.

Ingredients Nutrition

Directions

  1. Combine sugar, eggs and vanilla with a fork.
  2. Combine dry ingredients (up to oats) in separate bowl.
  3. Mix wet and dry ingredients together well with fork.
  4. Stir in nuts.
  5. Spread batter evenly in a greased 8 x 8 pan.
  6. Bake at 350 degrees for 30 minututes.

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