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    You are in: Home / Recipes / Chewy Oatmeal and M&M cookies Recipe
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    Chewy Oatmeal and M&M cookies

    Chewy Oatmeal and M&M cookies. Photo by GaylaJ

    1/1 Photo of Chewy Oatmeal and M&M cookies

    Total Time:

    Prep Time:

    Cook Time:

    19 mins

    10 mins

    9 mins

    ~*Miss Diggy*~'s Note:

    Another great recipe from the M&M website.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream together butter and both sugars until light and fluffy.
    2. 2
      Add in egg and vanilla and mix well.
    3. 3
      Then add oats, flour, baking soda and salt, mixing well.
    4. 4
      Stir in M&M'S Baking Bits.
    5. 5
      Drop by rounded tbsp 2 inches apart onto ungreased cookie sheet.
    6. 6
      Bake 8 to 9 minutes at 375, or until cookies are set.
    7. 7
      Do not overbake.
    8. 8
      Cool 1 minute on cookie sheets then transfer to wire racks and cool completely.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on July 13, 2014

      45

      These were good! I did make some changes though as I feel the urge to lower the fat and sugar. I reduced the sugar bu using less than half cup brown sugar and less than half cup monk fruit in the raw. I also reduced the butter to one cup ( next time I will reduce further and replace with applesauce or pumpkin or Greek yogurt) I also used one cup whole wheat flour and half cup white. They were pretty good. Will make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2011

      55

      These are nice. I like the flavor. Note for myself in future, I cut the recipe in 1/2 and ended up needing only a stly heaped 1/2 cup chocolate chips. I used mint choco chips, which is yummy. These are crisp outside and soft inside and for me, they kinda mounded. I did find the dough crumbly and hence, my extra 1/4 cups choco chips were left behind...that is how I know I didn't need them! Mini M&M's prob. would have stuck better. Will make again - thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2010

      I used butter crisco b/c my cookies tend to be flat when I bake wth butter. The dough did not stick together and are very crumbly.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Chewy Oatmeal and M&M cookies

    Serving Size: 1 (1047 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1185.4
     
    Calories from Fat 568
    47%
    Total Fat 63.1 g
    97%
    Saturated Fat 37.5 g
    187%
    Cholesterol 199.0 mg
    66%
    Sodium 1436.7 mg
    59%
    Total Carbohydrate 142.6 g
    47%
    Dietary Fiber 7.4 g
    29%
    Sugars 65.9 g
    263%
    Protein 15.0 g
    30%

    The following items or measurements are not included:

    miniature M&M baking bits

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