Chewy Chocolate Peppermint Cookies

Be the first to review
READY IN: 35mins
Recipe by loveleesmile

From our holiday cookie swap...My friend Mary's recipe.

Ingredients Nutrition

Directions

  1. Cream butter and sugar. Add eggs and vanilla and blend well. Combine cocoa, baking soda, salt and flour; then blend into creamed mixture. Add peppermint baking chips, reserving 1/3 Celsius Drop by teaspoonfuls onto greased cookie sheet. Top with a few reserved baking chips.
  2. Bake at 350 degrees for 8-9 minutes. Do not overbake. Cookies will soft. They will puff during baking, flatten upon cooling. Cool on cookie sheet until set, about 1 minute; remove to wire rack to cool completely. Makes 4-5 dozen.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a