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These are pretty darn good! Nor a huge fan of coconut in baked goods normally but I had some leftover from a birthday cake I made for my mother. These taste like almond joy in cookie form. They needed to bake a little longer because they were still "wet" in the middle. I did have some trouble getting them out of the pan, but only a little. Tasty morsels!

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Lisanne :) September 11, 2010

These bars are excellent! I agree that the bars need to bake for an additional 5 minutes over the suggested baking time. I can't wait to make them again.

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PoketheYoke March 29, 2009

Really good chocolate chip cookie bar, but mine had to bake for 30-35 minutes. They were still doughy in the middle at 25 minutes. Great served warm with a scoop of vanilla ice cream.

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nmj December 10, 2008

Yum! These are indeed addicting! They're not an overly sweet bar, but the coconut and chocolate make them easy to just keep going back for more! :) I did add about a half cup of chopped walnuts as well and used a 71/2 X 11" pan to get a thicker bar (personal choice) and the baking time was right on at 25 minutes. Thanks for sharing another keeper kitten! :)

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Breezytoo December 05, 2008

A perfect bar recipe again from Kit! :) These are so tasty and moist. Mine baked up in 30 minutes. LOVE the coconut addition to these bars. They were a big hit at a high school gathering at my house! Poof - they were gone! Glad I tagged you in 123 Hits. :)

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HokiesMom February 19, 2009

Currently eating this now...so good, gooey and delicious. Substituted shortening with 150grams of butter - I have never tried shortening in baking (however I am a novice baker), and they turned out fine. Also baked it for 25mins and they turned out how I liked them - a lil bit gooey but firm at the same time.

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MammaKiwiChef October 21, 2013
Chewy Chocolate-Coconut Bars