Chewy Chocolate Chip Cookies

"I got this recipe from a girlfriend of mine, theses are the BEST chocolate chip cookies ever. I always triple the batch when I make them."
 
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Ready In:
18mins
Ingredients:
9
Yields:
2 dozen
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ingredients

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directions

  • Cream the first 5 ingredients together.
  • Sift the remaining ingredients together and add to the creamed mixture.
  • Drop onto cookie sheets and bake at 350° for about 8 to 10 minutes depending on your oven.

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Reviews

  1. Delicious and chewy....I have added this one to my favorites. I got about 3 1/2 dozen cookies out of this recipe (about 2 1/2 inch diameter) so it seems to make more than the recipe indicates. I made this with white chocolate chips and macadamia nuts and they were delicious....and yes, people did ask for the recipe. This is a keeper!
     
  2. I followed this recipe to a "t," for once didn't burn/mis-measure anything, and these cookies were a bit off. When I made them, they came out somewhat soft and spongey, like chocolate chip pancakes.
     
  3. They are definitely chewy! I made half with choc. chips, and half with white chips and walnuts. The only strange thing about them was that when I used the white chips, some of them sort of 'fell out' of the bottom of the cookies and I had to poke the chips back in, which was odd. My fault though, not the recipe:). They are so soft and puffy cake-like cookies, they are quite thick. Mine took the full 10-11 minutes, and I have a small, hot oven. Great recipe, I'm putting them in my xmas goodie boxes.
     
  4. Great cookie, but the only ones chewy enough for me were the ones I took out too early; they just weren't done.
     
  5. These cookies were the bset. My fiencee is very picky about his Chocolate Chip Cokkies and he loved these. Trust me he is the biggest critic when it comes to food. This recipe is a real winner!!
     
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RECIPE SUBMITTED BY

Well where to begin with this year, so much has happened that I have decided to change it around one more time. I am currently seperated and going through a divorce. I am now the single mother to 2 amazing kids Nicholas who is 6 and Grace who is 3. I have also made the big descion to go back to school, which I started in August, I love it! I have another year and a half to go, but I am loving every minute of it. My cooking has changed instead of time to prepare meals I am doing alot of prep work ahead of time and can soon find myself into the OAMC. My mom has also recently just joined after years of searching for recipes, so I know she will be posting alot of my favorites from when I was a kid. In my spare time which I do not have alot of I enjoy spending time with friends and family, reading, excersing, watching movies, doing crafts, and cooking which is a passion. My mother and my grandmother taught me how to cook at a very young age and it is something I appreciate them for doing. I love having bonfires in the summer, my house is the one everybody kinda ends up at for a good time, we like to sit around the fire having BBQ's, having a few drinks and playing cards. I know sounds boring but I love it. In the winter months I do alot of dinner parties where everybody comes over for good food, and good times. My friends mean the world to me they have stood beside me through everything the one way I always show appreciation for it is to feed them. I love to bake, I am not a fan of sweets just like doing it and giving it away. My Christmas baking gets a little more out of control each year. I stumbled onto this site a few years ago and I am on at least once a day. I may not be one to be as active as I should on here with keeping up news and forums, but like I said I am always copying recipes down, one day I will get around to posting all of my reviews to all of your amazing recipes. The recipes you find posted by myself are tried and true. There is nothing I haven't made on here or are in the process of trying, if I think it is good I will post it for all to share, if I didn't like it you won't see me post it. Alot of my recipes are handed down from my grandmother so they are all good, these all come from my heart to your table, Enjoy!
 
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