5 Reviews

Great recipe, however, the baking temp is way off. I was leery to bake them at 325, but followed the recipe as noted. The cookies baked for 14 minutes and were still doughy. I upped the temp to 375 and they baked in 8-10 minutes. Other than that, the flavor was good and I enjoyed the chewy consistency!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Chef Dissa Debba August 07, 2013

These were great! Just the right combo of chips to dough and perfectly chewy. Might be my new favorite chocolate chip recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Sharlene~W August 30, 2010

These were still chewy days later. I used whole eggs, not just the yolk, and half whole wheat flour, too. So yummy! This is my family's favorite cookie.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Grace-AK August 12, 2010

Great recipe, very easy and delicious.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Justin, B. September 12, 2009

Outrageously good! Chewier than any other recipe I've tried and just what I was lookin for!

0 people found this helpful. Was it helpful to you? [Yes] [No]
BurgyJ January 11, 2008
Chewy Choco-Chip Cookies