Chewy Cheesecake Cookies

READY IN: 25mins
Recipe by lilsweetie

These easy drop cookies are the perfect mix between cookies and cheesecake.

Top Review by sofie-a-toast

These cookies were just okay. Although my roommates and coworkers all devoured them, I found them a bit sour tasting. Perhaps the cream cheese just didn't work for me? I actually thought they tasted much better the second day!

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. Cream together butter and cream cheese. When smooth, add in vanilla & sugar followed by flour, then pecans.
  3. Roll into 1" balls, place on ungreased cookie sheet 2" apart, & press gently with the bottom of a wet glass to flatten cookie balls slightly. Bake for 11-14 minutes. Let cool on sheets enough so they won't break when you remove them with a spatula.

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