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    You are in: Home / Recipes / Chestnut and Chorizo Soup Recipe
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    Chestnut and Chorizo Soup

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Ozzy's Note:

    A tasty, flavourful soup perfect for Christmas starters or a lunch for the days when you've eaten too much :) and fancy a healthier alternative - so simple, really tasty and a bit spicy, yum!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a heavy bottomed pan and add the onion and garlic and sauté for 4-5 minutes, until soft.
    2. 2
      Add the tomatoes and simmer for five minutes.
    3. 3
      then add the chestnuts and simmer for a further three minutes.
    4. 4
      Add the stock, bring to the boil and simmer until everything is tender.
    5. 5
      Allow the soup to cool a little, then liquidise it in batches.
    6. 6
      Return the soup to the pan, add the chorizo and simmer for a few minutes, or until hot.
    7. 7
      Serve with the parsley as garnish.

    Ratings & Reviews:

    • on October 06, 2010

      45

      A very creative recipe, and quite tasty. However, the chorizo dominates the flavor. I was looking forward to getting to taste chestnuts for the first time, but I'm still not sure what they taste like.

      Also, one thing I would change is the prep time. We started making this recipe at 6:50 p.m. and couldn't eat it until 8 p.m. We had just harvested the chestnuts from our tree, and it took about 30 minutes to score them, boil them and peel their shells off. Then it also takes a while to chop the garlic, onion and tomatoes. Definitely more effort than 25 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chestnut and Chorizo Soup

    Serving Size: 1 (467 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 395.6
     
    Calories from Fat 181
    45%
    Total Fat 20.2 g
    31%
    Saturated Fat 5.5 g
    27%
    Cholesterol 29.6 mg
    9%
    Sodium 678.7 mg
    28%
    Total Carbohydrate 38.9 g
    12%
    Dietary Fiber 1.6 g
    6%
    Sugars 7.8 g
    31%
    Protein 14.5 g
    29%

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