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    You are in: Home / Recipes / Cheryl's Strawberry Cookies Recipe
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    Cheryl's Strawberry Cookies

    Cheryl's Strawberry Cookies. Photo by senseicheryl

    1/1 Photo of Cheryl's Strawberry Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    senseicheryl's Note:

    A fabulous cookie that starts with a boxed cake mix! These will be the easiest cookies that you ever make.

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    Serves: 31



    Units: US | Metric

    • 18 1/4 ounces strawberry cake mix, Betty Crocker Super Moist
    • 1/2 cup vegetable oil
    • 2 large eggs
    • 1/4 cup confectioners' sugar


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix first 3 ingredients together either by hand or an electric mixer (I use my Kitchen Aid Mixer).
    3. 3
      Roll cookies onto 2 ungreased cookie sheets (I use my Pampered Chef stoneware cookie sheets) and space out about 2 inches apart.
    4. 4
      Let them sit on the cookie sheets for a few minutes to kind of "dry out" and then roll them into the confectioners sugar and replace back on the cookie sheet.
    5. 5
      Bake for approximately 10 minutes, until just set. Remove from the oven and let them cool on the cookie sheets for a few minutes to make them easier to remove and they will hold their shape better this way too for when you put them on wire racks to cool completely.
    6. 6

    Browse Our Top Rolled Cookies Recipes

    Ratings & Reviews:

    • on January 26, 2010


      What an easy, pink treat! These have to be the easiest cookie I have ever baked! And what a wonderful flavor..will be made again! Thanks for sharing!

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    • on April 26, 2009


      This recipe deserves 10 stars!! This is my, and every member of my family's, new favorite cookie recipe!! I was looking for a strawberry cookie recipe, as we were tired of the same old chocolate chip, peanut butter, etc. cookie. These were absolutely AMAZING and sooo simple! To really make them delicious, I frosted them with Strawberry Cream Cheese Frosting, strawberry cream cheese frosting. The only changes I made to the frosting was to use strawberry cream cheese instead of plain, and I actually used about twice as much powdered sugar as it called for. It really made the cookies like divine!! I will absolutely keep this as a go-to recipe forever! :) Thanks a ton!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2009


      So simple and the kids loved them! Had half a strawberry cake mix to use up and this was perfect. Of course any flavor cake mix would work but these were really yummy and a pretty pink color, too. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Cheryl's Strawberry Cookies

    Serving Size: 1 (7 g)

    Servings Per Recipe: 31

    Amount Per Serving
    % Daily Value
    Calories 39.5
    Calories from Fat 34
    Total Fat 3.8 g
    Saturated Fat 0.5 g
    Cholesterol 13.6 mg
    Sodium 4.5 mg
    Total Carbohydrate 0.9 g
    Dietary Fiber 0.0 g
    Sugars 0.9 g
    Protein 0.4 g

    The following items or measurements are not included:

    strawberry cake mix

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