Cherry Vanilla Fudge

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READY IN: 30mins
Recipe by dicentra

Gifts from the Christmas Kitchen

Ingredients Nutrition


  1. Spray a 9 inch square baking pan with cooking spray.
  2. In a 3 quart saucepan combine sugar, sour cream, corn syrup, butter and salt.
  3. Stirring constantly, bring to a boil over medium heat and boil 5 minutes.
  4. Remove from heat. Without stirring, let stand 15 minutes.
  5. Stir in walnuts, cherries and vanilla.
  6. Quickly spread into prepared pan. Refrigerate 2 hours or until firm. Cut into squares.

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