Prep 20 mins
Cook 30 mins
One of the Nurses at work made this and I loved it. Great for Potluck dinners.
- 12 flour tortillas
- 2 (21 ounce) cans cherry pie filling
- 2 1⁄2 cups sugar
- 1 cup margarine
- 1 cup water
- Preheat oven to 325.
- Roll cherry pie filling in the tortillas and place in a 9x13 baking pan.
- Melt the margarine in a pot and add 2 cups sugar and the water and boil. Pour the sugar mixture over the tortillas. Let this set for 2 hours.
- Bake for 20 minutes. Sprinkle 1/2 cup sugar and desired amount of cinnamon over the tortillas. Bake for 10 minutes longer.