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    You are in: Home / Recipes / Cherry Tomatoes With Buttermilk Blue Cheese Dressing Recipe
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    Cherry Tomatoes With Buttermilk Blue Cheese Dressing

    Average Rating:

    2 Total Reviews

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    • on August 09, 2010

      I loved the taste of this, but my dressing wasn't thick enough. I think I'd whisk it or use an immersion blender to get the dressing thicker....it dripped off my yummy tomatoes. But have no fear, a big slice of french bread took care of all the dressing that dripped off! The combination of flavors is perfect! Thanks for sharing. Made for PRMR tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2008

      This lovely dish is a great way to serve up tomatoes. I used red cherry tomatoes. Love the combination of the blue cheese dressing with the tomatoes. Very pretty dish too....nice presentation. You did it again, Scoutie.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cherry Tomatoes With Buttermilk Blue Cheese Dressing

    Serving Size: 1 (1010 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 395.6
     
    Calories from Fat 162
    41%
    Total Fat 18.1 g
    27%
    Saturated Fat 5.4 g
    27%
    Cholesterol 13.8 mg
    4%
    Sodium 326.0 mg
    13%
    Total Carbohydrate 41.7 g
    13%
    Dietary Fiber 21.0 g
    84%
    Sugars 16.5 g
    66%
    Protein 32.2 g
    64%

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