Cherry Tomato Meatballs

Total Time
Prep 15 mins
Cook 30 mins

From Clean Eating magazine. Posted here for safe-keeping.

Ingredients Nutrition


  1. In a bowl, combine all ingredients except meat and tomatoes.
  2. Add mixture to ground sirloin and mix well.
  3. Shape 1/4 cup of the meat mixture evenly around each tomato so that the tomato is hidden inside the meatball.
  4. Spray a baking dish with Pam.
  5. Place meatballs in baking dish and bake at 375 degrees Farenheit for 25-30 minutes.
Most Helpful

I made this recipe for my Mom and husband - everyone loved it! I'll be making it again very soon.

janet.brown March 17, 2008

This was not as good as it looked in the magazine. The tomatoes did not cook through. I also added parmesean cheese to the meat, but probably should have added garlic too. I would make again, but cook it a little longer. Recipe made more than 4 servings, maybe because my cherry tomatoes were larger.

Islandeater January 27, 2008