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    You are in: Home / Recipes / Cherry Tomato Corn Salad Recipe
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    Cherry Tomato Corn Salad

    Cherry Tomato Corn Salad. Photo by Beautiful BC

    1/2 Photos of Cherry Tomato Corn Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Toyo's Note:

    This salad is quick, easy and delicious. It is from Taste of Homes, Weeknight Cooking Made Easy. I used frozen sweet white corn.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a jar with a tight fitting lid, combine the basil, oil, lime juice, sugar, salt and pepper, shake well.
    2. 2
      In a large bowl, combine the corn, tomatoes and cucumber. Drizzle with dressing and toss to coat.
    3. 3
      Refrigerate until serving.

    Ratings & Reviews:

    • on August 29, 2014

      Delicious and healthy! Added fresh corn, which I first microwaved and then added. Nice!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 07, 2011

      55

      This is so good! Perfect summer flavors! I like to grill corn on the cob in the husks, then cut the kernels off the cob for this salad. I always get asked for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2010

      55

      Tried this for the first time at the beach last year for all my girlfriends. We loved it! I used fresh corn but left out the cucumbers. Instead, I added sugar snap peas (chopped but not too fine). Fabulous! Can't wait to make it with fresh snap peas and cherry tomatoes from the garden this year.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Cherry Tomato Corn Salad

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 171.7
     
    Calories from Fat 69
    40%
    Total Fat 7.7 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 200.1 mg
    8%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 3.3 g
    13%
    Sugars 2.3 g
    9%
    Protein 3.9 g
    7%

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