Cherry Tiramisu

"This is the easiest tiramisu recipe you can find.So good!"
 
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Ready In:
30mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Combine ricotta cheese, confectioners' sugar, sour cream and coffee liqueur in a large mixing bowl; mix well.
  • Set aside. In the container of an electric blender or food processor, process cookies, in small batches, until finely crushed.
  • Remove 6 cherries from cherry filling; reserve for garnish. To assemble dessert, spoon 2 tablespoons ricotta cheese mixture into six 8-ounce parfait glasses.
  • Add 2 tablespoons cookie crumbs to each glass; top each with 2 tablespoons cherry filling. Repeat ricotta, crumb and cherry layers. Finish each serving with an equal portion of the remaining ricotta cheese mixture.
  • Garnish with reserved cherries, grated chocolate and mint leaves, if desired. Let chill 2 to 3 hours before servings.

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Reviews

  1. I served this for a Italian meal I served and I thought they were going to die from eating so much of this. I used a bowl instead of the glasses. The ricotta mixture was not thick so I don't know if it was suppose to be that way or not.I used a lemon shortbread cookie because that was what my local store had and I think it enhased the flavor.<br/>You will not go wrong on this recipe.
     
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RECIPE SUBMITTED BY

I love to cook, read recipe books and food magazines,spend time in kitchen stores, grocery stores, gourmet shops, learning new cooking techniques, trying new kitchen gadgets,tasting exotic foods,enjoying a wonderful meal. I've always had a herb garden; now I have containers on my patio with my must have herbs. It seems, everything tastes better with fresh herbs!
 
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