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    You are in: Home / Recipes / Cherry Pound Cake Recipe
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    Cherry Pound Cake

    Cherry Pound Cake. Photo by fluffernutter

    1/1 Photo of Cherry Pound Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    20 mins

    1 hrs 10 mins

    fluffernutter's Note:

    This is really a sour cream pound cake, studded with cherries, so it is festive and beautiful when you slice it. It's delicious with coffee. Note the long beating times -- they give the cake its fine-crumbed texture.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the flour, baking powder and baking soda together.
    2. 2
      Beat the butter and sugar in a mixing bowl until light and fluffy. Add the eggs and vanilla and beat for 3 minutes. Beat in the dry ingredients. Add the sour cream and beat for 3 minutes. Fold in the cherries.
    3. 3
      Pour into a greased 9-inch tube pan. Bake at 350 degrees for 60 to 70 minutes or until the cake tests done. Check after 30 minutes of baking and cover with foil if browning too quickly. Cool in the pan for 10 minutes. Remove and cool completely.

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    Ratings & Reviews:

    • on January 04, 2014

      55

      I agree crisp outside with a moist fine crumb. This would a great base for any flavor pound cake!! I adore lemon so that's next

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2007

      55

      WONDERFUL! I did use egg beaters instead of the eggs and I used 1 tablespoon of the maraschino cherry juice instead of the vanilla. Had a nice crispy exterior and a very moist, not overly sweet center. Will definitely be making this again, thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cherry Pound Cake

    Serving Size: 1 (116 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 419.1
     
    Calories from Fat 159
    38%
    Total Fat 17.7 g
    27%
    Saturated Fat 10.4 g
    52%
    Cholesterol 123.8 mg
    41%
    Sodium 190.0 mg
    7%
    Total Carbohydrate 60.0 g
    20%
    Dietary Fiber 0.6 g
    2%
    Sugars 40.3 g
    161%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    maraschino cherries

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