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    You are in: Home / Recipes / Cherry Pie Filling, Pineapple Fluff Recipe
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    Cherry Pie Filling, Pineapple Fluff

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Karen=^..^='s Note:

    This is a cool, light and refreshing dessert that is great for barbeques, picnics or potlucks. You just dump the 5 ingredients into a bowl, stir, chill and serve! Looks very pretty served in a clear bowl :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, mix all ingredients until well combined.
    2. 2
      Chill for an hour or two and then serve!

    Ratings & Reviews:

    • on June 08, 2002

      55

      Served this recipe at a family get-to-gether every one really enjoyed.Had second helping.It is so easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2002

      55

      A cool, refreshing dessert. Similar to an ambrosia salad, minus the mini-marshmallows. And so simple, only 5 ingredients. I brought this to a baby shower; (the mommy is having a boy; the dessert was very pink......I wonder how blueberry pie filling would taste instead of cherry, making the dessert blue!) Nonetheless, this dessert easy to make and good to eat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2008

      55

      This is the same recipe my family has made for years and is a tradition around Christmas - it is a very pretty salad! Nothing easier or better tasting with all the mad dashing about during the holidays. I like to reserve a few cherries to garnish around the top before serving.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Cherry Pie Filling, Pineapple Fluff

    Serving Size: 1 (129 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 211.8
     
    Calories from Fat 68
    32%
    Total Fat 7.6 g
    11%
    Saturated Fat 6.0 g
    30%
    Cholesterol 8.4 mg
    2%
    Sodium 43.9 mg
    1%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 0.5 g
    2%
    Sugars 23.5 g
    94%
    Protein 2.5 g
    5%

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