Cherry Pie Filling Bread

READY IN: 1hr 20mins
Recipe by Marie

This bread is out of this world delicious. Wonderful served with with cream cheese.

Top Review by Unknown Chef6

I made this tasty bread over the weekend. What a great recipe! I poured all of the batter into a bundt cake pan (it all fit), and baked for about 55 minutes. YUMMMY! Thanks for posting, Marie!

Ingredients Nutrition

Directions

  1. Beat together oil, eggs and vanilla.
  2. Sift dry ingredients together and add to egg mixture.
  3. Stir in cherry pie filling and nuts by hand.
  4. Pour into 2 greased and floured loaf pans.
  5. Bake at 350° for 50 minutes to 1 hour.

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