This bread is out of this world delicious. Wonderful served with with cream cheese.
Make and share this Cherry Pie Filling Bread recipe from Food.com.
- Beat together oil, eggs and vanilla.
- Sift dry ingredients together and add to egg mixture.
- Stir in cherry pie filling and nuts by hand.
- Pour into 2 greased and floured loaf pans.
- Bake at 350° for 50 minutes to 1 hour.