Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cherry Pecan Cobbler Recipe
    Lost? Site Map

    Cherry Pecan Cobbler

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Juenessa's Note:

    I got this recipe from a very popular tea room in Waxahachie, Texas called The Dove's Nest. This is easy and delicious. Serve it warm, out of the oven, with a scoop of vanilla ice cream. Yummy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread the undrained pineapple in the bottom of a buttered 9 X 13 baking dish.
    2. 2
      Sprinkle with sugar.
    3. 3
      Cover with cherry pie filling.
    4. 4
      Sprinkle cake mix evenly over the cherries.
    5. 5
      Drizzle with melted butter.
    6. 6
      Sprinkle with pecans.
    7. 7
      Bake at 350 degrees for 1 hour.
    8. 8
      Serve with vanilla ice cream.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cherry Pecan Cobbler

    Serving Size: 1 (165 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 622.4
     
    Calories from Fat 259
    41%
    Total Fat 28.7 g
    44%
    Saturated Fat 9.2 g
    46%
    Cholesterol 31.7 mg
    10%
    Sodium 514.4 mg
    21%
    Total Carbohydrate 89.5 g
    29%
    Dietary Fiber 2.6 g
    10%
    Sugars 44.7 g
    179%
    Protein 4.5 g
    9%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites