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    You are in: Home / Recipes / Cherry Muffins Recipe
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    Cherry Muffins

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Renee Ferraz's Note:

    Great with a cup of coffee! Old Southern Living recipe submitted by Vicki L. Bryant, Jacksonville, Florida.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 5 ingredients in a large bowl; make a well in center of mixture.
    2. 2
      Combine milk, oil, cherry juice, and egg; and to dry ingredients, stirring, by hand, just until moistened.
    3. 3
      (Never use an electric mixer when making muffins!) Spoon into greased muffin pans, filling two-thirds full.
    4. 4
      Combine almonds and 2 tbsp.
    5. 5
      sugar; sprinkle over muffins.
    6. 6
      Bake at 375 for 25-30 mins.

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    Ratings & Reviews:

    • on December 11, 2005

      25

      I really hate to give such a low rating, but my husband nor I cared for these very much. I was really expecting more cherry flavor and it just wasn't there. I would like to make them again, using more cherries and more cherry juice. They came out of the oven beautiful though, nice and full with a beautiful color. Easy to prepare , not time consuming at all , just not as intense of a flavor as I would have liked.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cherry Muffins

    Serving Size: 1 (54 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 164.9
     
    Calories from Fat 58
    35%
    Total Fat 6.4 g
    9%
    Saturated Fat 1.1 g
    5%
    Cholesterol 19.7 mg
    6%
    Sodium 302.9 mg
    12%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 0.7 g
    2%
    Sugars 6.4 g
    25%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    maraschino cherries

    maraschino cherry juice

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