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Prep 10 mins
Cook 0 mins
- Combine lemon juice and sugar; stir until sugar dissolves.
- Cover and chill.
- Stir in mineral water.
- Serve with lemon slices and cherries.
I made this for the Summer 2006 Pick A Chef Contest. This was very good!! I think that it was a little strong for my taste, but taste of Cherry Lemonade is very different for everyone. I watered it down a little bit and I thought it was great!! I hope that everyone will give this drink a try!!