Prep 5 mins
Cook 0 mins
This makes a tasty filling for a chocolate cake. Garnish with Cool Whip and cherry pie filling.
- Fold the Cool Whip and cherry pie filling together.
- Spread over bottom cake layer, place top layer over the filling.
- Spread Cool Whip over cake, top with cherry pie filling.
This was great! I used cool whip light and I made Chocolate Cake Chocolate Cake for the cake. All in all it was a great combination! Thanks for the recipe Chef Dee!