Cherry Eggnog Fudge

READY IN: 30mins
Recipe by Mercy

I haven't tried this yet but it sure sounds delish!

Top Review by hdsteelhorse2005

very good fudge. I thought that the chocolate took away from the taste. I made afew changes to the recipe.

Ingredients Nutrition


  1. Butter sides of a heavy three quart saucepan.
  2. Place sugar, marshmallows, eggnog, butter, corn syrup and salt in pan.
  3. Cook over low heat, stirring constantly, until sugar is dissolved.
  4. Turn heat to medium and cook until mixture boils.
  5. Continue cooking, stirring occasionally to 230 degrees on candy thermometer.
  6. Add chocolate chips and cook for 5 minutes or until chocolate chips are completely melted.
  7. Stir in nuts and cherries.
  8. Pour into buttered 8-inch square baking pan.
  9. Cool to room temperature.
  10. Chill.
  11. Cut into 36 squares.

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