Total Time
Prep 10 mins
Cook 30 mins

Serve with vanilla ice cream.........

Ingredients Nutrition


  1. Combine the flour, oats and brown sugar.
  2. Cut in the softened butter.
  3. Pat 1/2 of the mixture on the bottom and sides of a 9" pie pan to form a crust.
  4. Spread with the cherry pie filling to which the almond flavoring has been added.
  5. Add the chopped pecans to the remaining flour-oatmeal mixture; spread evenly around the outer rim of the pie, leaving the center open.
  6. Bake in a 375 degree oven for 25 to 30 minutes.
  7. Let cool before serving.
Most Helpful

Perfect for a quick easy dessert!! So delicious and absolutely lovely. I left out the peacans (I had run out!) and it was still very, very good! Thank you!

thistletime March 24, 2011