Recipe by MouseyKing
This is a yummy, cool pie that tastes really good at a BBQ.
Top Review by Toni in Colorado
This is very similar to my very first attempt at making a pie back in the 60's. My recipe calls for regular sugar and heavy cream whipped. The pie crust is made with graham crackers. This is a really good and pretty recipe either way. Thanks for posting.
- 1 (8 ounce) package cream cheese
- 1⁄2 cup powdered sugar
- 1 teaspoon vanilla
- 1 cup whipped cream
- 1 (21 ounce) can cherry pie filling
- 1 (9 ounce) pie crusts