Cherry Coconut Squares

READY IN: 50mins
Recipe by SilentCricket

I gave this recipe an "A+" when I tried it for the first time over 9 years ago! I loved it and so did my family!

Top Review by Poker

This was very easy to make! I picked it because I love coconut & cherries.It was kinda in between a cherry cobbler or a cherry crumb pie! The texture was great and it held together well even when it was warm ! I will be making this agian & it will become a very "Special "dessert in my house! Thank you Martha :

Ingredients Nutrition

Directions

  1. Blend margarine, sugar, and flour with pastry blender or fork in bowl until coarse crumbs form (like pie crust).
  2. Add coconut.
  3. Mix.
  4. Place half of crumb mixture in 8" square pan.
  5. Put filling on top.
  6. Sprinkle with remaining crumbs.
  7. Bake at 400 for 30 minutes.
  8. Serve with whipped topping or ice cream.
  9. Great served warm or cold.

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