Total Time
10mins
Prep 5 mins
Cook 5 mins

A crispy, chocolatey taste delight from the Chex Cereal company.

Ingredients Nutrition

  • 473.18 ml Corn Chex
  • 473.18 ml Rice Chex
  • 473.18 ml Wheat Chex
  • 236.59 ml dry roasted peanuts
  • 59.14 ml margarine or 59.14 ml butter (not spread or tub product)
  • 170.09 g package semi-sweet chocolate chips
  • 236.59 ml natural-flavor instant malted milk powder
  • 473.18 ml miniature marshmallows
  • 354.88 ml coarsely chopped malted milk balls
  • 118.29 ml dried cherries, chopped

Directions

  1. Measure cereals and peanuts into large bowl; set aside.
  2. Microwave margarine and chocolate chips in microwave-proof bowl until melted, stirring occasionally.
  3. Pour over cereal mixture in bowl, gently stirring until evenly coated.
  4. Gradually stir in malted milk powder until evenly coated.
  5. Stir in remaining ingredients.
  6. Store in airtight container.