Cherry Chocolate Crock Pot Dessert

Total Time
3hrs 5mins
5 mins
3 hrs

A very chocolatey-cherry dessert, that works well in the oven too.

Skip to Next Recipe




  1. Place pie filling in slow cooker.
  2. Combine dry cake mix and butter.
  3. Sprinkle over filling.
  4. Cover and cook on low for 3 hours.
Most Helpful

4 5

This was so easy to make and looked beautiful. Instead of cherry pie filling, I used 2 cans of de-stoned cherries, and a devils food cake mix. I cooked it in the oven for around 40 minutes and the cake turned out beautifully (I lined the pan with greaseproof paper first). Thanks for the recipe - I'll use it again. Kate in Katoomba

4 5

i love chocolate - but this was too chocolatey! i was curious as well to see how it became a cake but it does. i would use less cake mix or another can of cherries or maybe just whipped cream - it was very easy!!

4 5

The recipe tastes good, but i had problems trying to get the dessert out in one piece. I suppose it was meant to be served as a cobbler-type. Either way, the flavors go well with eachother. Be sure to blend the cake mix and butter so that there are as few clumps as possible.