5 Reviews

This turned out great! Moist and delicious. I used a 9" x 13" pan instead of a bundt pan, but it still worked very well. Thanks!

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truebrit May 22, 2012

OMG! I think I'm in love. Poor DH. This was great and being 7 months pregnant and wanting cherries and chocolate it hit the spot. I,of course, added extra chocolate chips.

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RachelB-KY November 21, 2009

This is an easy, yummy cake - that does not need icing - just sprinkle some powdered sugar on before serving to guests. It is moist for days.

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maryyerington March 08, 2009

This is a really good cake!It makes up so light and moist!I was shocked that the batter reminded me of a cookie batter til I added the cherries and chips!It is not to sweet,but really good!Next time I make it I might try to use strawberry pie filling for a different twist!

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ally525573 January 20, 2008

excellant recipe .I've made it several times and its always a hit didnt change recipe at all except for more choc chips

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old guy cooking December 30, 2007
Cherry Chocolate Chip Cake