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    You are in: Home / Recipes / Cherry Chip Scones Recipe
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    Cherry Chip Scones

    Average Rating:

     8 Total Reviews

    Showing 1-8 of 8

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    • on July 14, 2012

      Yum! Really good and easy to make. The kids loved them! You could omit the white chocolate for a less sweet scone that would still be delicious or even sub milk or semisweet chocolate. Thanks for sharing the recipe!

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    • on July 26, 2011

      These are great scones. I didn't have vanilla chips so I used chopped pecans instead. I made them into 2 circles since I wanted smaller scones for work. Then I brushed the tops with egg and sprinkled them with sugar. Super easy to make.

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    • on October 24, 2009

      *Tink, these are SO delicious! They're super easy to make, too. I've been trying different scone recipes lately, and this one is definately my favourite! The one thing I would do differently next time is to stir in the cherries and chips with the dry ingredients, to make it easier to stir them in evenly. I'd also forgo the kneading, and just stir it until it comes together (but that's just my preference!) I loved the touch of almond extract in the milk to brush on top - such a simple but decadent touch! *Tink, thanks for sharing this wonderful recipe! Made for Think Pink Tag, Fall 2009.

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    • on September 20, 2009

      I really liked these. I have never had scones before but now I know what I have been missing I will have to make them more often.

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    • on February 18, 2009

      Wow- super yummy...these bake up so fluffy and light...so rich and so FULL of good bits (I was going to be stingy but went with the amounts stated and was glad I did)...really melt in your mouth goodness, decadent perfect for the special occasion brunch- I will definitely remember these around the Holidays next year {{they are very festive and fancy in flavor and appearance }} Made for "I Redommend Feb. Tag Game" for a Valentine's treat for my sweetie...**Thanks Tink!!!** :) :)

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    • on September 27, 2008

      FALL PAC 2008: Fan-tabulous!! Made these for my daughter's Daisy Scout meeting this morning - the moms loved them and my daughter snuck off with one too!! I love the burst of sweet and tart that the dried cherries give these scones!! Delish!

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    • on February 05, 2008

      Really nice treat to bring for break time at work, and especially nice with a cup of tea! It was my first time using dried cherries and I really liked them. The recipe came together really quickly and they baked up nice and golden. Thanks Lorilyn!!!!

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    • on October 05, 2005

      These are wonderful. They smell so good and would make a great dessert. Thanks for the recipe,OS.

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    Cherry Chip Scones. Recipe by **Tinkerbell**

    Cherry Chip Scones

    By **Tinkerbell**
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    Nutritional Facts for Cherry Chip Scones

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 398.4
     
    Calories from Fat 135
    34%
    Total Fat 15.0 g
    23%
    Saturated Fat 9.2 g
    46%
    Cholesterol 31.4 mg
    10%
    Sodium 301.6 mg
    12%
    Total Carbohydrate 58.9 g
    19%
    Dietary Fiber 1.3 g
    5%
    Sugars 22.4 g
    89%
    Protein 7.2 g
    14%

    The following items or measurements are not included:

    dried cherries

    Detailed Nutrition Values About Nutrition Info

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