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My daughters have been pestering me to teach them to cook so I am looking for easy recipes to start with.
- 1 1⁄2 cups unsweetened apple juice
- 1 cup frozen unsweetened raspberries
- 1 cup pitted frozen dark sweet cherries
- 1 1⁄2 cups raspberry sherbet
- In a blender, combine the apple juice, raspberries and cherries. Add sherbet; cover and process until well blended. Pour into chilled glasses; serve immediately.