Total Time
5mins
Prep 0 mins
Cook 5 mins

Here's a recipe that turns humdrum oatmeal into a nutritional antioxidant tasty powerhouse. My kids love that it turns a pretty blue color.

Ingredients Nutrition

Directions

  1. Bring water to boil in saucepan.
  2. add milk, oat and flaxseed and return to boil stirring constantly.
  3. add cherries and blueberries to pan and cook until thickened, stirring frequently.
  4. top with brown sugar and nuts and serve.

Reviews

(2)
Most Helpful

This was yummy indeed! I used millet flakes instead of oatmeal and topped it with truvia (erythritol with stevia). Perfect blend of sweet and tart - LOVED it!! Thanks for posting!
Made for January Warm-Ups of the Diabetes Forum.

Mia in Germany January 31, 2011

Yummy, yummy oatmeal! But then again, oatmeal is my favorite breakfast food. The combination of fruits is wonderful and I love the tartness from the cherries. I did scale it down to one serving and will definitely make this again. Thanks for posting this. Made for Healthy Choices ABC.

LARavenscroft May 14, 2010

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