Cherry Berry Crisp

READY IN: 40mins
Recipe by KelBel

Use fresh or whole frozen fruits, no syrups please. Serve warm with vanilla frozen yogurt or ice cream.

Top Review by LaMesaLee

Made w/all cherries (fresh, on the over-ripe side), otherwise just as the recipe states. It was great. Not too sweet. You could taste the tartness of the fresh fruit. Will make again, for sure. Thanks, KelBel!

Ingredients Nutrition


  1. Preheat oven to 375°.
  2. Combine first 6 ingredients in a medium bowl; spoon into an 11 x 7-inch baking dish.
  3. Lightly spoon flour into a dry measuring cup, and level with a knife. flour, brown sugar, oats, and cinnamon, and cut in the butter with a pastry blender or in food processor until the mixture resembles coarse meal. Sprinkle over the blueberry mixture.
  4. Bake for 30 minutes or until bubbly. Top each serving with 1/4 cup frozen yogurt.

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