Total Time
5mins
Prep 5 mins
Cook 0 mins

Cute served in Mason jars and with these I advise to tread lightly. Adapted from the Blonde Cook's blog.

Ingredients Nutrition

Directions

  1. Rub lime wedge around rim of each glass; dip in kosher salt.
  2. In a large pitcher, mix all ingredients and stir with a wooden spoon to combine.
  3. Serve over ice (if desired) and garnish with a lime wedge & cherry.